·       Milton has become the “star “tourist destination on the NSW South Coast – coupling with   Mollymook – featuring world class accommodation and dining experiences.
·       This restaurant is located at the gateway to the Milton and is only a short distance from Rick Stein at Bannisters at Mollymook and Bannister’s Hotels at Mollymook Beach
·       Was established in 2011.
·       Trades Friday – Sunday for Lunch; Thursday to Saturday for Dinner from 6.00 pm but opens for 6 days between December 27th and January 26th.
·       Is one of only 2 hatted restaurants on NSW South Coast and ranked 4th In Regional NSW by Gourmet Traveller Guide 2018
·       The menu is contemporary in style, revolving around the produce grown with love their market garden but first and foremost, food must be tasty.
·       Fully equipped and easily operating

$185,000 + STOCK

This business has been priced to sell – especially to a restaurateur wishing to achieve a “sea change.”
For details: Michael Fischer from Michael Fischer & Associates;
Mobile: 0418 866 899 Email:; Web Site: