SURRY HILLS – BAR and RESTAURANT

     

 No goodwill but fully equipped, contemporary restaurant and bar 

 Restaurant seats up to 55 customers

  • Bar Seats can accommodate up to 100 guest
  • Fully Licensed with PSA PLUS Extended Trading Authorisation
  • This site – not included in the Premiers recent restricted licence premises.
  • Fully equipped kitchen – with pots, pans, baking dishes, small machinery – nothing to spend.
  • Fully Equipped bar – with glass washers, great shelving, plenty of glassware – nothing to spend.
  • Fully Appointed Restaurant with nothing to spend
  • Point of Sale – with 2 screens and 4 printers.
  • Sound systems throughout.
  • Air-conditioned.
  • Lease: Till March 2018 + 1 x 3 year option; 3% Annual Increase
  • Rental is: Annual: $139,582.50 + GST or Weekly rent of $2,684.28 + GST
  • One side a new 91 room hotel – other side 55 units under construction

WITHDRAWN

  For more information contact: Michael Fischer, Michael Fischer & Associates – Restaurant Brokers and Consultants.

 Suite 453, 311 Castlereagh Street, SYDNEY NSW 2000

 Mobile: 0418 866 899 – Tel: 02 9211 6088 , Email: michael@fischerconsulting.com.au, Web Site: www.fischerconsulting.com.au

CROW’S NEST FULLY EQUIPPED and REFURBISHED RESTAURANT

     

Possibly too good to be true –

Especially as the new  Woolworth s Complex and large Council Car Park should be finished this year. Be part of the Crow’s Nest Revival.

  • Seats 120 guest
  • 2 x Private Room facilities –  1 seating 54; 1 seating 34
  • Front Room seating 45
  • Annual Rent: $57,303 per annum
  • Annual Increase: CPI
  • Lease: Till 2016 + 2 x 5 year options
  • Fixtures and Fittings only for sale – No goodwill or name
  • Licensed with On Premise (Restaurant)
  • Main Street near large public car park
  • New Kitchen – currently Asian cuisine  –  but could operate with any style of cuisine or bar operation
  • Buyers Memorandum available with inventory

ASKING PRICE: $120,000 or make an offer

 For more information please contact:

For more information contact: Michael Fischer; Michael Fischer & Associates – Restaurant Brokers and Consultants.

Suite 453, 311 Castlereagh Street, SYDNEY NSW 2000; Mobile: 0418 866 899 – Tel: 02 9211 6088;

Email: michael@fischerconsulting.com.au; Web Site: www.fischerconsulting.com.au

DARLINGHURST/SURRY HILLS

            COSY FRENCH BISTRO FOR SALE

This is an impressive close to the city yet suburban style restaurant. This location has lots of passing foot traffic and is well located in high visibility area. The entire concept has been well thought out – the traditional country style French provincial design; the kitchen layout, storage, service and production. This is an attractive, comfortable and profitable operation. Equipment wise, there is nothing wanting. The ordering and POS systems are well located – and the layout of the kitchen allows the chefs to concentrate on the quality of the product offered. This Bistro is fully licensed with On – Premise Restaurant Licence. Seating: 40 inside + 25 garden and terrace

Lease: Till June 2013; Options: 3 x 3 years; Rental Increase: CPI; Rent: $72,500 pa. + GST includes current outgoings

Currently Trading: Lunch: Wednesday to Friday; Dinner: Tuesday to Sunday; Operates with minimum staff.

Selling Price: $  350,000 + Stock

For more information :

Contact: Michael Fischer – 0418 866 899

Email: michael@fischerconsulting.com.au;  Web Site: www.fischerconsulting.com.au

REDFERN Ground Floor 4 Pitt Street Vacant Victorian Terrace Café

     

Located just off Cleveland Street and opposite the giant Australia Post State headquarters and only a couple of minutes’ walk from Prince Alfred Park – this stylishly restored Victorian Terrace is already Partially set-up to start trading as either a café or a restaurant.  

  • Net Letable Area: 125 square metres (approx.) internal space
  • With a retractable awning covered terrace of 60 square metres.
  • New Lease available with an initial asking rent of $1000 per week
  • Liquor Licence
  • Fully fitted professional kitchen

LEASED

For details: Michael Fischer & Associates; Suite 453, Regis Towers

311 Castlereagh Street, SYDNEY NSW 2000

Tel: 9211 6088   Mobile: 0418 866 899  Fax: 94211 4988

Email: michael@fischerconsulting.com.au; Web Site: www.fischerconsulting.com.au

RANDWICK – GASTRO PUB FOR SALE

     

This is one of the most significant and high profile locations in Sydney’s Eastern Suburbs.

It enjoys high visibility and is strategically located close to the Prince of Wales Hospital precinct and a short distance from The University of NSW.

 Today, this Gastro Pub has a vibe which is casual and relaxed, with pub style food like a beef and bacon burger, chargrilled kangaroo and house-made gnocchi. They also have a great bar snack menu. If you don’t feel like eating at all that’s ok, they have a Primary Service Authority so you can go straight to the bar and enjoy one of many beers on tap.

This is a very attractive building – equipped to professional level in the kitchen, the 2 bars and the very interesting and eclectic dining areas.

Features:

  • Seats approximately 160 over 2 levels
  • 2 Fully equipped bars with plenty of beer on tap
  • Restaurant and Bar has been a long and successful site over many years.
  • Sales in excess of $1.7 million per annum
  • Rent: $160,00 + GST
    • The lease is sustainable on current turnover
    • The soon to be built “light rail” will terminate directly opposite the Cookhouse
    • A well-presented restaurant/bar in a very busy eating/drinking precinct.
      • Enjoys an excellent reputation in an area where this is important
      • A very professional and experienced team of employees.
      • The Cookhouse has been designed as a Bar as well as a Restaurant to maximise more profitable liquor sales.
      • Potential to be a small bar or Pub – but subject to Licensing Authority.

Asking Price: Please make an offer greater than

SOLD

 Confidentiality Agreement will need to be signed before revealing who this vendor is

 For details: Michael Fischer & Associates; Suite 453, Regis Towers

311 Castlereagh Street, SYDNEY NSW 2000

Tel: 9211 6088   Mobile: 0418 866 899  Fax: 94211 4988

Email: michael@fischerconsulting.com.au; Web Site: www.fischerconsulting.com.au

BRONTE – McPherson Road – ITALIAN RISTORANTE

     

This completely renovated restaurant – kitchen and front of house – is ideal for somebody who wants to own their own business for the first time.

If you can cook and/or have been employed for a long time and have been waiting for the right opportunity to open your own business – then this is opportunity for you. Located on MacPherson Street – this site has been a successful restaurant location for more than 10 years. It has just been renovated and remodeled and is now a contemporary and functional Italian eatery – but it could suit any style of restaurant/café operation. The restaurant is licensed and seats 40 guests inside with another 8 on the footpath.

The current lease operates until 2019. Rent: Currently $50,000 per annum + GST; Plenty of Street Parking

 Currently Trading as an Italian Restaurant: Monday to Saturday dinner only; This is an ideal restaurant for 2 partners to operate.

SOLD

This restaurant has been priced for a quick and easy sale –  There is nothing that needs to be spent – operate from day one – fully equipped and with a huge client base

For more information:

Contact: Rinaldo Boscaro or 0449 012 572 or rinaldob128@hotmail.com

Email: michael@fischerconsulting.com.au

Restaurant in Parramatta – Church Street Location – BEST – Location

     

 

PARRAMATTA – Large Restaurant for Sale

In the middle of Eat Street – between Phillip Street and The River 

Seating: 180 customers in total: Outside Covered Footpath Dining – up to 50; Inside: 70; Upstairs – Private Room with Services – Up to 70

Lease to finish in 2023; Rent: $3,089 per week inclusive of Outgoings

Fully Refurbished in June 2013

Currently operating as European Style Restaurant but has a large wood fired pizza oven which is not currently being utilised.

ASKING PRICE FOR LOCATION and ALL FIXTURES & FITTINGS:

SOLD

For more information contact: Michael Fischer; Michael Fischer & Associates – Restaurant Brokers and Consultants.

michael@fischerconsulting.com.auWeb Site: www.fischerconsulting.com.au

HUNTLEYS POINT/GLADESVILLE FULLY EQUIPPED GARDEN CAFÉ FOR LEASE

     

  • Location: Just off Gladesville Road before the Gladesville Bridge.
  • Searting for more than 100 guests – inside and outside terrace
  • Fully equipped kitchen.
  • On-Premise (Restaurant) Licence
  • Plenty of “free” parking
  • Fully air conditioned plus electric and gas heaters outside
  • Offering a new lease with rental of approximately $110,000
  • An operator could open “today” and start working with very little outlay other than food and drinks.
  • 200 square metres inside and 200 square metres outside
  • Could suit any type of cuisine as well as establishing a base for external catering.

 SOLD

For more information contact: Michael Fischer

Michael Fischer & Associates – Restaurant Brokers and Consultants.

Suite 453, 311 Castlereagh Street, SYDNEY NSW 2000

Mobile: 0418 866 899 – Tel: 02 9211 6088

Email: michael@fischerconsulting.com.auWeb Site: www.fischerconsulting.com.au

Restaurant, Pizza and Bar Major Location in Pyrmont

     

This is a combination of casual and varied eating spaces with a comfortable bar also utilising the outside terrace. The restaurant is spacious and large enough to maximise the peak trading opportunities. The ordering and POS systems are well located – and the spacious open kitchen – superbly equipped allows the chefs to concentrate on the quality of the food and provide theatre at the same time.

Seating capacity: Approximately 80 – outside 25. Inside capacity  – 55;     Size of Restaurant:  Approximately 150 sqm plus outside terrace.

License details: On Premise – Licence with both a PSA and an Extended Trading Authorisation.

Trading hours:   Lunch:   Wednesday to Friday                     Dinner and Bar: Tuesday to Saturday     

Lease:   2 years plus 2 x 5 year Options includes 2 car parking spaces; Rent:   $86,000 + GST + Outgoings of approx. $10,000 pa. CPI increase

Turnover: Approximately – $23,000 per week.

SOLD

 For details:

Michael Fischer & Associates; Suite 453, Regis Towers, 311 Castlereagh Street, SYDNEY NSW 2000

Tel: 9211 6088   Mobile: 0418 866 899  Fax: 94211 4988; Email: michael@fischerconsulting.com.auWeb Site: www.fischerconsulting.com.au

Sensational ……..Restaurant, Café and Bakery – Sydney CBD

       

In the middle of Sydney’s Business, Tourist and Retail Precinct

Cost of Set-Up 3 years ago – $1.7 million

Cost of Kitchen including bakery – more than $800,000

The Restaurant: This is dream – Contemporary, light and very bright space of a split-level which is both a fine dining restaurant and a contemporary design statement. Rich, dark carpet and high ceilings and a complete lack of timber set a very clean yet comfortable tone. The custom made chairs pay homage to the restaurant’s CBD location and are designed to keep you sitting comfortably for a long time. The custom lighting adds to the fun and fantasy of this restaurant and highlights the double-height ceiling. Dining is on two levels and upstairs, with a lower ceiling, has a cosy feel and offers a better view of the overall restaurant.

The Cafe: The street side café is a clever casual addition to the highly professional and more up-market restaurant. This is a convenient and quality based café offering an excellent product and service to those working in the vicinity or just passing by.

The Kitchen: There is insufficient space to describe this amazing kitchen and bakery fit out. This just needs to be seen. Words cannot do it justice.

Seating capacity: 95 in total with 14 on lower ground floor; 40 Ground Floor; 26 Mezzanine; 15 Footpath  + 8 on stools at Bar.

Lease:   Till June 2016 with 1 x 5 year option. Landlord prepared to enter an          additional 1 x5 year option. Increase: 4%

Rent: Current: $143,000 + GST or $11,900 per month + GST – including Outgoings

 CLOSED 

Contact for more details: Adam Humphrey – 0404 004 564 or adamhumphrey79@gmail.com

Email: michael@fischerconsulting.com.au          Web Site: www.fischerconsulting.com.au

PYRMONT – PIZZA BAR, RESTAURANT AND BAR – OUTSIDE COVVERED TERRACE

      

“We chose this restaurant because it was very close to our hotel and seemed to be lively and inviting. The first night we did not have a reservation but we got a table after a 15-20 minute wait. The food was so good and the atmosphere so comfortable that we made a reservation for the following night. The restaurant staff is exceptionally warm and friendly. The food is wonderful: an excellent and innovative selection of thin crust pizzas, outstanding pastas, huge salads with very fresh ingredients, great bread and olive oil, and the world’s best tiramisu. The restaurant is relatively new, yet it is evident that there are many repeat customers who appreciate its wonderful food and friendly ambiance.”

This is a combination of casual and varied eating spaces with a comfortable bar also utilising the outside terrace. The restaurant is spacious and large enough to maximise the peak trading opportunities. The ordering and POS systems are well located – and the spacious open kitchen – superbly equipped allows the chefs to concentrate on the quality of the food and provide theatre at the same time.

                 Seating capacity: Approximately 80 – outside 25. Inside capacity  – 55.

                Size of Restaurant:  Approximately 150 sqm plus outside terrace.

                License details:                On Premise – Licence with both a PSA and an Extended Trading Authorisation.

                Trading hours:   Lunch:   Wednesday to Friday                     Dinner and Bar: Tuesday to Saturday

Lease:   2 years plus 2 x 5 year Options includes 2 car parking spaces

Rent:  Approximately $83,000 + GST + Outgoings of approx. $10,000 pa. CPI increase

Turnover: Approximately – $23,000 per week.

Asking Price:

SOLD

 For details:

Michael Fischer & Associates

Suite 453, Regis Towers

311 Castlereagh Street, SYDNEY NSW 2000

Tel: 9211 6088   Mobile: 0418 866 899  Fax: 94211 4988

Email: michael@fischerconsulting.com.au

Web Site: www.fischerconsulting.com.au

THE RESTAURANT/CAFÉ YOU’VE WANTED TO FIND IN CROW’S NEST IS ON THE MARKET

     

This  restaurant/cafe  is  both  a  destination  restaurant  as  well  as  a  “walk-up”  eating and drinking establishment. Visually, the outside marquee/tent advertisement of what the restaurant has to offer inside.  Currently an informal and inviting establishment, this wonderful location could suit any style of eating or drinking business. The extremely long bar counter could be ideal for Tapas or the focal point for a great bar. Inside the a la carte dining area and the large comfortable lounge at the rear of the restaurant is a unique and intimate private space. The kitchen is compact but workable. This is a professional operation. There  is  an  opportunity  for  a  new  operator  to  continue  to  build  on  this  well established  business  or  develop  a  new  restaurant, café or bar.

Crow’s Nest continues to be one of the more popular hospitality precincts.  There is plenty of parking – provided by the local Council in a number of multi storeyed public car parks as well as lots of metered street parking.

This restaurant is licensed for 82 guests.  Seating – Inside: 64; Outside: 18

Financial Summary: Sales $14,000 per week average

Net Profit: Approx. $1000 – $1500 per week to owner

Lease: An existing lease with 3 years remaining plus 1 x 5 year options

Rent: The current rental is approximately $94,000 plus GST plus outgoings

SOLD

 Michael Fischer and Associates –  Restaurant, Café and Hospitality Brokerage & Consultancy

Suite 453, Regis Towers – 311 Castlereagh Street, Sydney NSW 2000

Phone: 02 9211 6088  Mobile: 0418 866 899 Fax: 02 9211 4988

Email: michael@fischerconsulting.com.au    Web Site: www.fischerconsulting.com.au

5 DAYS A WEEK CAFÉ OPERATION – NORTH SHORE IN BUSY LARGE COMMERCIAL BUSINESS PARK

     

Are you looking for a café business which gives you?

5 days – Monday to Friday – finishing at 3.30 pm.

A simple operation with 2 paid staff

An exceptional low rental

Catering has grown 50% in the last 6 months.

And an excellent salary for a good operator

This is an essential food service provider within a busy and important business park. It is currently open only for breakfast and lunch – as well as morning and afternoon tea and also providing corporate catering to the tenants. The café seats approximately 25 inside with another 25 under awnings. Total area is approximately 82 square metres. The kitchen is spacious with plenty of storage and a large walk-in cool room.

Rent is: Approximately $26,000 p.a.  with CPI increase; The Lease finishes in 2018 with 2 x 5 year options;

Turnover: Ranging between $8,000 – $9,500 a week.

Currently operates with one casual chef, one kitchen hand plus 2 owners.

 The Business Park is spacious and contains many large and small businesses.

SOLD

 For more information including a detailed Memorandum of Information – please call:

Michael Fischer – Michael Fischer & Associates – Restaurant, Cafe and Hospitality Broker and Consultant

Phone: 0418 866 899 Email: michael@fischerconsulting.com.au          Web Site: www.fischerconsulting.com.au

RESTAURANT FOR SALE: RED HILL – MORNINGTON PENINSULA – VICTORIA

     

THE LONG TABLE – HATTED RESTAURANT ONE HOUR’S DRIVE FROM MELBOURNE CBD – IN THE MIDDLE OF THE PENINSULA’S WINE GROWING REGION.

The Long Table showcases the produce of the region with a menu that changes with the seasons and the fireplace and the orchard outlook give this restaurant a cosy, rural feel.  There is potential to do both breakfast and additional lunches in this residential and tourist area. Function business is already strong but more can be achieved with additional catering.

Look up the website to see what a wonderful opportunity this is: http://www.thelongtable.com.au/

The restaurant seats: Inside – 85       Grassed outside area and deck: – 20 -; Rent: Currently $48,386 per annum + GST – representing about 5% of turnover; Leased until 2028; On – Premise Licence; Income year 2011/2012: $875,000; EDITADA: $192,602

Currently Trading: Dinner: Wednesday – Sunday; Lunch: Saturday and Sunday

 This is an ideal restaurant for 2 partners to operate.

 SOLD

 For more information contact: Will Connolly – Connolly Hospitality   will@connollyhospitality.com

OR

Contact: Michael Fischer

Michael Fischer & Associates

Mobile: 0418 866 899

Email: michael@fischerconsulting.com.au

 Web Site: www.fischerconsulting.com.au

Mobile: 0432 116 287

Surry Hills/Riley Street Café and potential Wine Bar For Sale

     

Stepping into this Surry Hills/Riley Street Café and potential Wine Bar is like entering a ristorante in Italy; with its marble bar and dark wooden chairs, it exudes an elegant, European vibe ……………………………….

and it’s for sale NOW

  • This café is less than one year old – everything is brand, spanking new
  • Has a seating capacity of 38 – including 8 on footpath
  • Ground floor of busy hotel complex
  • Currently operating breakfast and lunch 7 days
  • Operating Friday and Saturday nights in Winter months
  • Excellent food offering and sensational wine selections
  • New lease with 4 years remaining +_ 2 x 5 year options
  • Rent is less than 7% of current turnover
  • Enjoys great web presence and only selling because of partnership dispute

Closed

For more information contact: Michael Fischer

Michael Fischer & Associates – Restaurant Brokers and Consultants.

Suite 453, 311 Castlereagh Street, SYDNEY NSW 2000

Mobile: 0418 866 899 – Tel: 02 9211 6088   

Email: michael@fischerconsulting.com.au

Web Site: www.fischerconsulting.com.au

FREEHOLD BUILDING IN LANE COVE – FAMOUS RECEPTION CENTRE FOR SALE

     

This business has been an established lower North Shore Function Centre of high repute for more than 30 years. The current owner has operated this business for 8 years. The historic building and its beautiful gardens have been constantly maintained in their traditional elegant style. This is a stand-alone business with the owners being minimally involved. They allow the professional management team to operate this business. There is a significant historical component to this building and the lands on which its sits. It is has proven to be a popular venue for Gala Events, Product launches, Cocktail Parties, Corporate Breakfasts, Weddings and Conferences. It is a flexible space – combining its grace and elegance for any social or business occasion for groups from 10 to 200.

It can hold the following style of functions: Theatre Style – 160 guests; Cocktail Party – 200 guests; Sit Down Banquet – 120; Class Room – 120; Board Room – 22

This business has now closed and only The Freehold is available to be purchased from The Landlord.

UNDER CONTRACT                                       

For more information please contact:

Anthony Fleming on 0402 135 998 or fleming1000@ozemail.com.au

Email: michael@fischerconsulting.com.auWeb: www.fischerconsulting.com.au

Restaurant for Sale – Glebe Point Road

Location, Dining Precinct + Easily Accessible

NEAR SYDNEY UNIVERSITY

COSY, COMFORTABLE, CLASSIC, PROFESSIONAL RESTAURANT

If you are looking to own and operate your own restaurant, then you should come and have a look at this wonderful opportunity. Located on Glebe Point Road – not far from Parramatta Road – this restaurant has been designed and operated by true Industry Professionals who have owned this business for the last 8.5 years. All equipment is nearly brand new. The kitchen has been designed by the chef/owner and the central bar is sleek, functional and well positioned. The restaurant is licensed for 100 and seats approximately 36 inside; 30 Front Terrace; 36 Outside Courtyard plus Upstairs private Room for 10. There is a long lease – with 3.5 years remaining plus 1 x 5 year option.

Rent: Currently $1,760 per week + GST  Outgoings: $420 per week; 3-4 Car Parking Spaces at rear of business; Currently Trading: Tuesday – Saturday Dinner Only;  This is an ideal restaurant for 2 partners to operate.

CLOSED

For more information contact: 

Michael Fischer of Michael Fischer & Associates –                                               Mobile: 0418 866 899  Office: 02 9211 6088                                                               Email: michael@fischerconsulting.com.au

Core Business Brokers:                                                                                                            Peter Golding: Mobile: 0414 242 830 peter@corebb.com.au                                 Roy Levy: Mobile: 0416 124 860 roy@corebb.com.au

 


CAFE/RESTAURANT – UPPER NORTH SHORE OF SYDNEY

CONTEMPORARY INDOOR/OUTDOOR MODERN AUSTRALIAN CAFE IN BUSY SUBURBAN SHOPPING PRECINCT.

  • Well located – near the Station, above the major round-about, a couple of hundred yards from the Public car-park – enjoys good visibility and signage with great passing foot and car traffic. Good exposure and accessible.
  • The seating capacity  approximately 80 inside with an additional 25-40 guests seated on the outside veranda.
  • Trading hours:     Currently trading: Lunch: Tuesday to Saturday – between 11.30 to 3.00 pm/ Dinner: Tuesday to Saturday – from 6.00 pm.
  •  The square tables with the cane/pillow chairs on the veranda – Inside the  restaurant has a real bistro feel. The colourful sound absorbing abstracts dots along the walls. The central feature is “The Bar.” This is a well-lit, abstract focus of attention of glass, stainless steel, curved surfaces; jangle of wine and cocktail glasses; glass washer and ice machine serves two purposes. One – that is it the nerve centre for the business with phones, Point of Sale and Cash drawer, Espresso machine, servery and cocktail bar and storage. Two – it divides the restaurant into 2 distinct spaces.
  • Lease terms and details: 1 year to September 2013 + 4 x 3 year option; Rental Increase: CPI; Current rent: $100,000 inclusive of outgoings.

 SOLD:

      

For more information contact:

Contact: Michael Fischer

Michael Fischer & Associates

Mobile: 0418 866 899

Email: michael@fischerconsulting.com.au

 Web Site: www.fischerconsulting.com.au

 

BONDI – Wine-Tapas Bar on Bondi Road

        

Fixtures; Fittings; Plant & Equipment and Lease but not the name

What is being sold?  A highly visible iconic corner location is Bondi’s “hippest” wine bar, tapas and café precinct together with all the fixtures, fittings, plant and equipment that is owned by this business, together with the lease – its terms and conditions. Plus a Primary Service Authorization attached to its Liquor Licence – PLUS – a recent refurbishment in 2012.

What is not being sold is the name and the Intellectual Property of the business

 This site has a seating capacity of 47 – 33 inside and 14 out. You have an opportunity to enter this market and make your own mark in an area just swarming with potential customers. Average turnover for the last 12 months is $18,000 + GST PER WEEK – That’s nothing to sneeze at. The lease continues to 2015 and the landlord has indicated that he could be prepared to add an additional 5 years onto the current lease. Current monthly rent is: $6,580 + GST + Outgoings

SOLD

contact: Michael Fischer – Michael Fischer & Associates – Restaurant Brokers and Consultants.

Suite 453, 311 Castlereagh Street, SYDNEY NSW 2000; Mobile: 0418 866 899 – Tel: 02 9211 6088  

Email: michael@fischerconsulting.com.au Web Site: www.fischerconsulting.com.au

 

Burlington Bar and Restaurant

          6 Burlington Street, Crows’ Nest NSW 2065

Just off the Willoughby Road in busy Burlington Street and hidden inside an unassuming converted terrace house is Burlington Bar and Dining. While the fit-out is modern with polished wooden floorboards and sharp lines, the bistro is warm and friendly. With a modern European menu, The Burlington is a hidden treasure on the Lower North Shore.

As you enter the restaurant, a small sleek, intimate, moodily lit dining space gives way to a warm bistro dining room lined with chocolate brown suede banquettes and white painted walls. The back wall is tastefully covered with large silver waratah flowers in relief on bronze wallpaper, while the room is illuminated by two oversized bulbs. An old fashioned floor lamp and an ornate banister on the staircase lend the room with a chic terrace house ambiance. It feels homely and welcoming.

This business has an extremely well equipped kitchen; 1 Cocktail Bar plus 1 Service Bar; an upstairs apartment which is currently being used as an office and for additional storage. There is a 3 storey Council Car-Park across the road.

Seats: Approximately 80 in 2 separate dining areas

Private Room: Up to 20 guests

Rent: $100,000 + GST or $1,925 per week + GST

Asking Price: SOLD

 

For more information please contact:

Michael Fischer of Michael Fischer & Associates – Restaurant Broker and Consultant

Email: michael@fischerconsulting.com.au or phone: 0418 866 899

Web: www.fischerconsulting.com.au

For more details about the restaurant and bar go to the web site: www.burlingtonbardining.com.au

Chiquita Cafe Willoughby – Sold

Main Road Lower North Shore – Busy & successful – First time offered in 13 years

This is a simple, uncomplicated suburban café/coffee shop.

The Cafe is well positioned on the corner of the busy Penshurst Street. This is a very busy suburban shopping and Educational precinct. There is little competition for this busy local café – and it is consistently busy for breakfast, morning tea, lunch and after school coffee and snacks. Adding to this location is a 35/40 public car parking facility – which allows 2 hours free parking. Premises: The café itself consists of an inside area of 68m2(including the kitchen) plus 36m2 of verandah with simple Colonial-style décor. There is total seating for 90 people. In addition there is a First Floor office and storage area: This easily run café is fully equipped including grease trap and extractor fans.

Café currently only operates from 7.00 am to 4.00 pm.

This is an ideal “entry” level business for anyone wanting to own their first business with opportunities to obtain a Licence as well as night time trade.

 

Current rental: $62,000 pa. inclusive of outgoings with CPI increase – The  lease still has 2 years with a 1 x 5 year option

     

 SOLD

 

HAWTHORNE COTTAGE – MOSMAN -MILITARY ROAD – SOLD

        CASUAL CAFE, RESTAURANT and WINE BAR

This is a high visibility, main road location. In the middle of the prestigious shopping precinct of Mosman Junction – with masses of cars and pedestrians passing 7 days a week. Plenty of accessible parking. This is a cosy, comfortable and casual cafe, restaurant and wine bar.

The business has recently been completely refurbished by the team of Akin Architects in conjunction with Coco Republic. It looks sensational.

Seats: 45 inside with another 15 outside. It has a Primary Service Authority Licence which enables the operation of the sophisticated wine-bar. Currently trading Wednesday to Sunday – for lunch and dinner; Breakfast on the week-end as well as opening for morning and afternoon tea.

Lease: Until January 2016 with a 5 year option. Sales are in excess of $1.2 million and improving annually. This is a fully equipped operation and needs an energetic new owner to realize this potential.

SOLD

Old Children’s Hospital Restaurant – SOLD

 

Old Children’s Hospital Site – Pyrmont Bridge Road

An opportunity has  presented itself to recreate a restaurant or take-away  business on the site of the  Old Children’s Hospital in  Sterling Circuit – off  Pyrmont Bridge Road in  Camperdown.

The Old Children’s Hospital has been gone for a long time and in its place Sterling Circuit has become one of the most densely populated residential areas in Sydney. There are than 3,000 people living in single, double and three bed room apartments surrounded by parks and clean living space – and this restaurant is one of only 3 servicing this fully sold-out development.

The total available space is approximately 110 square metres – fitted out already with a grease-trap, extractor fans, air-conditioning, bi-fold floor to ceiling glass doors; plumbing and wiring. There is North facing out-door dining space overlooking the Central Village Park.

Currently there is only a Japanese Restaurant and a Café operating in this precinct.

The lease term is negotiable. The asking rent is $55,000 annually plus outgoings plus GST.

LEASED

 

ORSO RESTAURANT at THE SPIT – MOSMAN – SOLD

            ORSO BAYSIDE RESTAURANT AND FUNCTION CENTRE

Orso Bayside Restaurant is absolutely waterfront and superbly positioned onSydney’sMiddleHarbouradjacent to theSpitBridge. It is a modern, elegantly appointed and professional a la carte restaurant. This operation is currently both day to day restaurant operation as well as a popular wedding and function facility. In keeping with its origins as a boatshed guests can arrive by boat and tie up at Orso’s private jetty or utilise the ample car parking spaces on both sides of Spit Road. The restaurant is air conditioned; you can dine inside or outside on the balcony or terrace overlooking the beach and harbour. The Restaurant seats up to 175 guests. There is also a Private Room seating 35 guests. Orso Bayside Restaurant has traded under the present owner for approximately 12 years. This site has undergone a number of changes – both in name and physically – over the last 40 years. What has not changed is its direct water-frontage and uninterrupted views across Middle Harbour.

SOLD

 

SAILORS THAI at The Rocks – George Street, Sydney

      

Sensational Opportunity – Restaurant, Bar and Canteen

This well-known restaurant has been a star on the Sydney food scene for a long time. Here we are able to combine historic Sydney with contemporary Asian cuisine. Located on George Street and nestled between the Sydney Harbour Bridge and Overseas Passenger Terminal, this is a very professionally run operation. There is nothing wanting. The restaurant is spacious and large enough to maximise the peak trading opportunities presented. The exposure is enticing. This is a facility most chefs could only dream about. The space and equipment provided are extremely generous.

Lease Details: Term:   3 years + 1 x 5 year option; Rent: 5% of turnover; Seating: 94 downstairs plus 54 upstairs.

SOLD

LA GRILLADE – Iconic Steak House – Crows Nest – Leased

     

This restaurant in the beautiful cottage – emits a wonderful French atmosphere. With its spacious table settings in both the cosy inside dining room, the covered outside terrace, the comfortable private room, the large bar plus the immaculate cellar – this is a restaurant designed for the professional operator. Seating 85 inside (including 16 in the Private Room) plus another 50 in the covered terrace. This restaurant location is now available for lease.

LEASED. 

BLACK CICADA – SURRY HILLS RESTAURANT, CAFÉ and BAR – LEASED

527 CROWN STREET – SURRY HILLS                                    Previously operated as Tabou Bistro

This fabulous location on The Left Bank of Bohemian Crown Street – near Cleveland Street has just recently been refurbished. The addition of a contemporary long bar has created a down stairs area – just waiting to be opened as a food or cocktail bar. Upstairs, is designed in the New York Loft style – with high ceilings, high backed banquette seating and loads of atmosphere. The primary kitchen is well equipped and there is plenty of space for production.

SEATS: Downstairs approximately – 30 with upstairs approximately – 35

 LEASED. 

LA LOCANDA RISTORANTE – BRONTE – MACPHERSON STREET – SOLD

     

Have you ever wanted to own a restaurant in the middle of the Eastern Suburbs? If you think of eating out in the Eastern Suburbs – isn’t Bronte one of the three areas you would seriously consider? This restaurant is ideal for somebody who wants to start on the road to independence.

If you can cook and/or have been employed for a long time and have been waiting for the right opportunity to open your own business – then this is opportunity for you. Located on MacPherson Street – this restaurant has been operated by 2 partners for the last 7 years. The restaurant is licensed and seats 45 guests inside with another 8 on the footpath.  The current lease operates until 2019.

Rent: Currently $46,000 per annum + GST / Plenty of Street Parking

 Currently Trading as an Italian Restaurant: Tuesday – Sunday – Dinner Only.This is an ideal restaurant for 2 partners to operate.

SOLD

BELAROMA CAFE – CHATSWOOD Pacific Highway – North Shore – SOLD

Busy, successful, high visibility and profitable

First time offered in 16 years. This business is situated on the Pacific Highway and has been in this location for 28 years. It is an iconic business which has become one of the North Shore’s primary identifying locators – everybody knows this location. The café is approximately 176 m2 (internal) plus outside dining area plus 7 car spaces plus additional storage. Plenty of street parking affected only by “Clearway” till 10.00 am. Seats 100 inside plus 20 outside. Currently operates Lunch and Dinner – 7 days plus Breakfast on Sunday. This contemporary café is fully equipped including grease trap and extractor fans; is fully air conditioned plus a new POS with 2 touch screens and 3 printers.

Current rental: $7,500 per month plus outgoings ($1,000 p.a.) plus GST. Annual rental review increase – CPI. A new lease to be provided with 5 years plus 1 x 5 year option. Buy now and be ready to capture the End of Year – Christmas Trade.

SOLD 

MANLY – WHITEWATER RESTAURANT – OCEAN BEACH FRONTAGE – SOLD

     

Situated across from the foreshore – you not only see the waves crashing onto the pristine beach you can hear and smell the freshness of the atmosphere. The Michael McCann designed interior is luxurious, spacious and contemporary and the restaurant exudes class – without being intimidating. Traditionally it has been a nightmare to park in Manly – however, the multi level car park is within a couple of minutes walk to the restaurant front door – and across the lane from the rear entrance. It is a dream location for deliveries. This is definitely a destination restaurant. There is a great deal of “eating” competition – and the choice of standard, menu and pricing is vast. This is a long established restaurant location – having once operated as Kay’s Snapper Inn. However, the current lease commenced in May 2004 and with came an extensive and expensive refurbishment. The seating capacity for the restaurant under normal a la carte conditions is 120 – with approximately 80 seated indoors on the upper level and 40 on lower level incorporating the outside footpath section.

 SOLD

MANLY – BLUEWATER – OCEAN BEACH FRONTAGE

     

“Manly is an iconicSydneytourist destination – and the ocean beach side is the cherry on the cake of this very busy beach side suburb. Added to this Manly has a reasonable commercial centre and is the centre of a large residential population. Blue Water has the ideal restaurant location. Situated across from the foreshore – you not only see the waves crashing onto the pristine beach you can hear and smell the freshness of the atmosphere. Traditionally it has been a nightmare to park in Manly – however, the multi level car park is within a couple of minutes walk to the restaurant front door – and across the lane from the rear entrance. It is a dream location for deliveries.”

SOLD

 

Yellow Bistro and Food Store 57-59 Macleay Street POTTS POINT NSW 2011

This landmark destination is highly visible in the middle of the sophisticated café and dining precinct in Kings Cross. Yellow Café – over the last 6 years – has, through its passion for modern, bakery and café products created a large and appreciative following.

Important information:

Seating: 40 inside; another 14 outside on the terrace and another 14 on the footpath

Licence: On Premise Restaurant Licence

Lease: Till August 2011 + 3 year option + 5 year option

Rent: $125,000 p.a. + Outgoing: approx. $17,000 p.a.

This is a combination of café/bistro; food manufacturing; catering and food store operation. Yellow enjoys an excellent reputation for its quality food and its friendly service. Everything is for sale in this wonderful operation – the highly professional kitchen; all systems; all recipes as well as the name and goodwill of this much appreciated business.

SOLD

 

RESTAURANT for SALE – SYDNEY – Bistro Bruno

2 STOREY TERRACE SANDSTONE, TIMBER and GLASS

CURRENTLY CONTEMPORARY AUSTRALIAN

This intelligently designed restaurant/bistro has recently been completely refurbished. The kitchen has been equipped and arranged for the owner/chef. The original sandstone walls add a touch of history to this appealing business. Located just off the busy main street, there is ample off street parking nearby. The restaurant seats approximately 85. Downstairs seats approximately 40; upstairs another 30; a covered terrace overlooking the street another 15-20.

There is a long lease – with nearly 2 years remaining plus 2 x 5 year options.

Rent: Currently $1,920 per week + GST

Outgoings: $81 per week (approximately)

3 Car Parking Permits accompany the lease

Currently Trading: Tuesday to Saturday – Dinner Only

Opportunity Galore

SOLD

For more information contact: Michael Fischer

Michael Fischer & Associates – Restaurant Brokers and Consultants.

Suite 453, 311 Castlereagh Street, SYDNEY NSW 2000

Mobile: 0418 866 899 – Tel: 02 9211 6088

Email: michael@fischerconsulting.com.au

 

Cafe Pavilion – Abbotsford

This magnificent contemporary café is in the relocated historic Women’s Pavilion of the old waterfront Nestle Factory – It dates back to the turn of last century and has the most glorious garden terrace; an amazing main street frontage; a sensational kitchen and operational facilities and presents a wonderful chance for a professional café operator to take advantage of unused potential.
PRICE: $90,000 WIWO + SAV
LEASE: Nearly 5 years + 1 x 5 year option
RENT: $2,200 per week including outgoings
SEATS: 64 INSIDE + 46 on 2 outside garden terraces

SOLD

WALSH BAY – RIGHT ON WATERFRONT RESTAURANT and BAR

     

NO GOODWILL – ONLY FIXTURES, FITTINGS and LEASE

Plus POSITION, POSITION, POSITION 

 This is an intimate Bar and Food location in the middle of one of Sydney’s Prime tourist and theatre precincts

Key Features:

  • Restaurant – on- Premise Licence
  • Catering for 45 customers – Inside and Under Cover Terrace
  • Currently operating:       Wednesday to Saturday from 12- 3 and 5 till 10
  •                                            Tuesday: 5 till 10: Closed Sunday and Monday
  • Fully equipped bar and compact kitchen – all in excellent working order
  • Current Lease: Till June 2019 plus 1 x 5 year options; Current Rental: $ 102,000 + GST
  • Staffing: Kitchen – 1 Full time + Casuals; Front – 2 Full time + Casuals
  • No Goodwill and therefore No financial information – other than operating costs will be declared.
  • “This place really serves good food. Been there with friends, wonderful service, great staff, very attentive and food is so good too. Had the pork ribs, wrapped in succulent flavours. Just mouth melting. Too good to describe a must try. The oysters, vegies selection were amazing with a perfect wine selection. Shares plates were a great idea. Love it. Will go back definitely.”

Asking Price: $95,000 WALK-IN; WALK-OUT.

For details: Michael Fischer Tel: 9211 6088  Mobile: 0418 866 899 Fax: 94211 4988

Email:  michael@fischerconsulting.com.auWeb  Site: www.fischerconsulting.com.au